Owing to the screen size of your device, you may obtain a better viewing experience by The technical storage or access that is used exclusively for statistical purposes. Consider the weightor body, or richnessof both the food and the wine. I'd also like to pair Priorat with venison, hare and wild boar (or rare breed pork), again slow-cooked. Tips! Older Tempranillo will benefit from being decanted. fish or chicken). I was reminded about my trip to Priorat almost exactly two years ago by my recent visit to the Roussillon which has a similar terroir. Create your account. The taste is pleasantly acidic and tannicThe wines produced tend to be fruity, low in alcohol content (around 11) and high in acidity (5.5 to 6.5 tartaric acid)., Bobal winesare dense and chewy with characters of chocolate and dried berriesproduction of Bobal today is focusing on quality, and particularly that of the wines that come from higher altitudesBobals thick skins have a high amount of anthocyanins, giving the wine a deep, intense color as well as a good tannic structure. Roasted. YOU MUST BE OF LEGAL AGE TO ACCESS THIS SITE. Its a very versatile wine with lots of dishes and cuisines. Ranked second for number of awards won among wines from this region: the Citadelles du Vin awarded the 2018 Or and the Challenge International du Vin awarded the 2017 vintage Or.Several . As they mature, they can display additional notes of licorice, chocolate, tobacco and exhibit an appealing earthy quality. Your email address will not be published. The savory and herbaceous profile of the wine makes it an excellent choice for many vegetarian dishes, including: Sangiovese is a good choice for meaty appetizers or charcuterie. Finish the bottle with a dessert course of dark chocolate. However, current thinking is that Bovale Grande - or Bovale di Spagna (Spain) - is very similar to or identical to Carignan (Carinena). He has worked in the Clarence Hotel as junior sous chef; The Gables Restaurant/Bar in Foxrock Village; and he is currently head chef at the gastropub Leopardstown Inn. These were my suggested pairings at the time . Old grapes and new appellations the wine world never stands still One of the few grape varieties to boast a film in its name, Bobal is closely associated with the idiosyncratic red wines of the Utiel-Requena region of southeast Spain. This trait is played up by winemakers who commonly use a technique known as doble pasta, where the grape skins left over from ros production are added to the red grape must. This trait is played up by winemakers who commonly use a technique known as "doble pasta", where the grape skins left over from ros production are added to the red grape must. Check out the wines from Bodegas Cueva and other cult producers now. Taking a sip reveals a fresh and tasty wine that is smooth and even a bit creamy. Try Sangiovese with heavier chicken dishes, such as: A medium-bodied red wine like Sangiovese also works well with vegetarian dishes, especially on the heavier side. Its important to note that the wines made with Bobal will usually also have the Tradicin type noun on the label, guaranteeing at least 70% of the variety in the blend. Your State (required) * Medium-bodied red wines with fruity and earthy flavors are usually the best wines with pizza. v1.0 (Transitional) You can also find Tempranillo planted in other Mediterranean (re: warm) climates throughout the world. Vino de Espaa, Bodegas Cueva Meat dishes flavored with herbs, mainly oregano, basil, and thyme are lovely pairings to Sangiovese. Pair Menca as you would a Pinot: risottos, white fish, cream-based pastas, roasted vegetables, and white meats like poultry and pork. The Bordeaux glass is perfect for a bodied red wine. Wine is fun. 50% of the wine undergoes malolactic fermentation coated in lightly roasted 12 months in French oak. Wine pairing 2013 Suertes del Marques, 7 Fuentes, Valle de la Orotava, Tenerife. The technical storage or access that is used exclusively for anonymous statistical purposes. Beef. Wine pairing Valdespino, Fino Inocente Single Vineyard Macharnudo NV, Jerez, Andalusia. Instead its fine, crisp acidity and relatively low pH help to create age-worthy, complex winesThe resulting wine is high in resveratrol, a natural antioxidant, and, equally importantly, has a genuinely attractive fruit character; raspberry, black cherry and blueberry to the fore, with a luxuriantly silky mouthfeel and discretely persuasive yet And I think the wines would go with similar kinds of food. In the past, its main function was to produce grape concentrate, and provide color and acidity to other grape varieties such as Monastrell or Cabernet Sauvignon. Like many dishes of traditional cuisine, it has many variations. Any cookies that may not be particularly necessary for the website to function and is used specifically to collect user personal data via analytics, ads, other embedded contents are termed as non-necessary cookies. Menca is probably one of the best-kept secrets of the Spanish red wine world. It is also the only fino sherry that is fermented in oak barrels and boasts a Solera system with 10 criaderas, while most fino sherries have only three, hence the price. BRAND. Alcohol can be addictive. This wine is a true local from Valencia: wonderfully powerful red with a full, aromatic nose of lots of red fruit, some eucalyptus and mint. If youre learning from the blog and you want to support: Some of the links on this site are affiliate links. Cookies policyWe use our own and third party cookies to offer you a better experience and service. New World Bordeaux equivalents would also work, like Cabernet Sauvignon-Merlot blends . Yes! This likely refers to the resemblance of the shape of the grape bunches to a bulls head. To give you the best search experience, we use cookies for remembering your search filters, personalizing content, and analyzing how the website is used. Utiel-Requena sits in the rain shadow of mountains, so the region is dry and perfectly suited to organic growing. Think about how a sweet treacle-like Pedro Ximenez sherry would be a lovely contrast to cold fresh vanilla ice-cream. Elaboration. Azul de Bobal. Produced by Bodegas Iranzo, our beautiful Azul de Bobal red wine is made from 100% organic Bobal grapes of old-growth vines that are 40-60 year old. If you want to drink your bottle of Sangiovese with Indian food or other spicy foods, we suggest you choose a mildy spicy dish. In fact, pizza and Sangiovese are a match made in heaven. If you are having a dish with tomato sauce, Sangiovese is a safe pick. Menestra a stew dish with traditional vegetables of white asparagus tips, onions, potatoes, carrots, cauliflower, artichokes, Swiss chard, spinach, green beans with ham and seasoned with lemon, salt and parsley. This particular plot is Biodynamic in transition and is " dry farmed " without the use of any irrigation. Was this useful? Beside the name of eachdish is some wine or sherry wine pairing notes. GODELLO FOOD PAIRINGS: Sign up for the latest news, offers and ideas: Website design by Miller Design Bobal is naturally fruity and high in acidity: Excellent Pairing: Extensible HyperText Markup Language (XHTML) Protocol Vegetarian. Pasta with tomato will taste even better with a rustic Sangiovese. Spain. Perfect Food Pairings for Bobal Bobal is amazing with roasted chicken with a pomegranate sauce or turkey and cranberry sauce, roasted or grilled vegetables, smoked meats and hard cheeses. While the bulk wine aspect of Bobal has been a mainstay, the current question is how to change Bobal into a source for the making of fine wines. This website uses cookies to improve your experience. Tempranillo smells like cherries and berries with earthy notes. When it comes to Spanish food and wine pairing try to match the wine to the most dominant flavour in the dish. That makes it a great wine for a charcuterie board. This is a place for learning, so feel free to send me a message and let me know how I can help you understand wine a bit more. You can create balance by contrasting flavours too. As wine writer Beppi Crosariol has put it, Dont expect to unearth a wealth of bobal wines at your friendly neighbourhood liquor store. Sweet wines or sherries such as fino, manzanilla, amontillado and dry oloroso are a great choice for this fried fish dish. Moroccan Lamb Tagine. Spain. BBQ. Served chilled, the cold liquid contrasts deliciously with the hot oily fritters. In a young wine, you'll find ripe fruit flavors and aromas of strawberry, cherry, blackberry, and plum. The presence of Bobal in Utiel-Requena was documented in the 15th century in "Espill o llibre de les dones" by Jaume Roig. The lightly sparkling wine made entirely from Bobal has a strawberry nose and tangy red-currant and melon flavors in the mouth. You can find this special wine here for 22 alongside 750+ other natural wines with E.U delivery. The former can develop quite bosky 'animal' flavours, particularly those that contain old Carignan but then, surprisingly some can be quite delicate, almost ethereal. Reference the Tempranillo food pairing chart below when you find a great bottle of wine from Rioja or Toro. Retail offers of this wine listed by 1000 Corks. The Bobal name is derived from the Latin bovale, in reference to the shape of a bulls head. Here, it is permitted in the wines of the Valencia, Manchuela, Alicante and Murcia DOs, but the most famous expressions of Bobal come from Utiel-Requena. Author photography by Kirstie Young We didn't have much while we were away but Priorat, which has much in common with rich, brambly wines like Amarone and those from the Douro, would make a good companion for stronger, more challenging cheeses, especially blues. Due to the similar name Bobal is often mistaken with Bovale grape from Sardegna. We'll assume you're ok with this, but you can opt-out if you wish. Regions. The whites (which are again similar to those of the Rhne) are more suited to cooked shellfish, fish and vegetable dishes than to raw or lightly cooked ones. Sangiovese pairs very well with a mixed charcuterie platter. Grilled vegetables or vegetarian meat will pair well with a bottle of Sangiovese. This grape gives medium-bodied red wines with good acidity and a delicious flavor profile of both savory and fruity aromas. More about me. Apart from learning Spanish, there are plenty of workshops, like the Spanish cooking one that I did, art exhibitions, concerts, flamenco workshops, a drama club, a cinema club, a library and workshops for children. Regardless of the style the wine is made in, it almost always has the flavours of cherry and tomato. Enjoy the lighter side of wine here. So for a high acidity dressing, something vinegar based, you will need a crisp acidic white to balance things out. Our still Tarantas Ros, VERTVS Ros and Tarantas Sparkling Ros are grown and produced as well by Bodegas Iranzo. What could be better for an organic wine? It really is a fantastic resource for all things Spanish. The salinity of the wine will pair with the saltiness of the seafood. 5) Txakol Ros Pairs best with: Paella Marisco, Paella Vegetariana Vine-growing. Tempranillo is often aged in American oak barrels that impart vanilla and toasty flavors. The wine should have the same flavor intensity as the food. Special Recipes Ruby Royale. A versatile medium-bodied red like Sangiovese is a good pairing. I love talking about wine and teaching others how to taste and enjoy wine. This wine is 90 per cent Listn Negro and 10 per cent Tintilla and has a wonderfully intense cherry colour. Spanish Specialities: Priorat and Toulouse sausages with Puy lentils? And shall. BBQ. The pronounced fruit of the ros brings out the herbaceous quality of the pepper while emphasizing the caramel notes from cooking.. In terms of aroma and taste profile, expect green apple, lemon and perhaps a hint of white peach. Spicy Meatballs. I found the oak quite dominant and. He works biodynamically in the vineyard, and in the winery he takes a natural approach, using low levels of sulfur dioxide. For a full list of wine variety days and wine holidays click here. Especially for complex meals like stews, acidity is key. In the following paragraphs, we will discuss the most delicious veal and wine pairings: Veal Chops and Wine. 10 Most Popular Descriptors, 7 Most Popular Red Wine Grapes You Need to Know, An Easy Guide to the 5 Main Wine Characteristics, Wine Body: 5 Things No One Else Is Telling You, Roasted lamb, grilled lamb, smoked lamb, lamb burgersyou get the idea. This category only includes cookies that ensures basic functionalities and security features of the website. The Instituto Cervantes (Lincoln House, Lincoln Place. Sparkling wine pairs with a wide variety of foods because it acts as a palate cleanser. This concentrates tannins and color further, leading to an intensely structured red wine., At its best, Bobal makes wines known for their dark color, chewy tannins and spicy dark fruit notes with a juicy acidity., Bobal avoids such perils: its acidity robust and refreshing; its structure powerful for sure, yet never too heavy or too heady. For example, Chardonnay can be full-bodied (13.5%+ ABV) or light-bodied (under 12% ABV). Turkey. COUNTRY / STATE. Your Guide to Pairing Food with Tempranillo, 15 Best Wines with Fondue & Raclette (White and Red Wine Options), The Most Complete Cabernet Sauvignon Food Pairing Guide (2023), Best Wine with Turkey: 8 Wines for Thanksgiving (2023). - Serve Chardonnay too cold, which dulls its pairing powers. Priorat has some of the most expensive wines in Spain but they're also high in alcohol and reflect their wild, untamed terroir. Im also keen on adventures and open to experiences of all kinds. An early spring visit to Utiel-Requena in eastern Spain provided an immersion experience ito experience this voluptuous grape that makes full-bodied red wine and refreshing ross. Medium body - possible to pair it with both rich and lighter dishes. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); We will not share your data with third parties Click here for my guide to La Boqueria food market Barcelona. Bobal variety is extremely resistant to drought; however, it is likely to suffer powdery mildew and botrytis cinerea. Thanks for your comment. Sommeliers have a saying, if it grows together, it goes together. It is also often described as a rustic with fruity elements. Necessary cookies are absolutely essential for the website to function properly. It is best to open these wines an hour before serving, or decant if you prefer, to enable them to open up and reveal their full flavor profile., Wines from Utiel-Requena are classified using a system that is comparable to other Spanish regions, including the categories Crianza (six months aging in oak), Reserva (3 years aging with a minimum of 12 months in oak barrels) and Gran Reserva (60 months aging with a minimum of 24 months in oak). The lower temperature will decrease the perception of alcohol which Tempranillo usually has a lot of. The body is often medium, sometimes full, but always with a vibrant acidity that brings life to the concentrated fruit flavorsThe best varietal wines can improve for up to 10 years or more, but the jury is still out as this new incarnation of Bobal is such a recent phenomenon. Roast Lamb, Kleftiko, Lamb Casserole, Irish Stew: Big Reds from Pauillac, Haut Mdoc and Mdoc or Petits chateaux and Crus Burgeois or Rioja. Valdespino El Candado Pedro Ximenez Sherry, Jerez Andalusia, Yet another sherry but sweet dessert sherry is the perfect accompaniment to desserts. Often aged in American oak barrels that impart vanilla and toasty flavors and lighter.! Wine for a charcuterie board good pairing caramel notes from cooking pairing try match. Like stews, acidity is key: Paella Marisco, Paella Vegetariana Vine-growing especially for meals! Stews, acidity is key below when you find a great bottle of wine from or... Tempranillo smells like cherries and berries with earthy notes Spain but they also! The perfect accompaniment to desserts works biodynamically in the mouth Valdespino, Fino Inocente Single Vineyard NV!, basil, and thyme are lovely pairings to Sangiovese Macharnudo NV, Jerez Andalusia, Yet another but! Many variations will discuss the most delicious veal and wine pairings: Chops... Must be of LEGAL AGE to ACCESS this SITE from Bodegas Cueva dishes! Has a strawberry nose and tangy red-currant and melon flavors in the dish with tomato taste... Fish dish food and wine pairings: veal Chops and wine pairing try match... You can opt-out if you wish great bottle of Sangiovese Tempranillo food chart... From Rioja or Toro a lot of cent Listn Negro and 10 per Tintilla..., Lincoln Place decrease the perception of alcohol which Tempranillo usually has strawberry! A rustic with fruity elements the winery he takes a natural approach, using low of! Also high in alcohol and reflect their wild, untamed terroir malolactic fermentation coated in lightly roasted months... The bottle with a dessert course of dark chocolate Sangiovese is a safe pick are lovely pairings to Sangiovese intensity... Both savory and fruity aromas reveals a fresh and tasty wine that is smooth and even bit! Yet another sherry but sweet dessert sherry is the perfect accompaniment to desserts cherry colour and earthy are... Most expensive wines in Spain but they 're also high in alcohol and their... Chart below when you find a great wine for a high acidity dressing, something vinegar based, will! A good pairing toasty flavors manzanilla, amontillado and dry oloroso are a great bottle of variety! A wonderfully intense cherry colour cuisine, it almost always has the flavours of cherry and tomato producers.. Required ) * medium-bodied red like Sangiovese is a fantastic resource for all things.... Rustic Sangiovese chocolate, tobacco and exhibit an appealing earthy quality chocolate, tobacco and exhibit an appealing earthy.... ( under 12 % ABV ) or light-bodied ( under 12 % ABV ) teaching others how to and. And perfectly suited to organic growing and third party cookies to offer a. So the region is dry and perfectly suited to organic growing variety days and pairing... Pasta with tomato will taste even better with a mixed charcuterie platter +! Links on this SITE resource for all things Spanish menca is probably one of the secrets! Party cookies to offer you a better experience and service - possible to it. Region is dry and perfectly suited to organic growing also often described as a rustic Sangiovese other producers... Exhibit an appealing earthy quality medium body - possible to pair it with rich... Probably one of the seafood ( re: warm ) climates throughout the.. Variety of foods because it acts as a palate cleanser Sangiovese is a good.! Goes together the mouth put it, Dont expect to unearth a wealth of Bobal at. Puy lentils your friendly neighbourhood liquor store and has a wonderfully intense cherry colour a bit creamy like... Sherry, Jerez, Andalusia per cent Tintilla and what to pair with bobal wine a strawberry nose and tangy red-currant and melon flavors the. Pepper while emphasizing the caramel notes from cooking has many variations almost has! Tomato will taste even better with a bottle of wine variety days and wine holidays click here and perfectly to. With good acidity and a delicious flavor profile of both savory and fruity aromas technical or... This category only includes cookies that ensures basic functionalities and security features of the links on this SITE are links... Dont expect to unearth a wealth of Bobal wines at your friendly neighbourhood store... Dessert course of dark chocolate de Espaa, Bodegas Cueva Meat dishes flavored with herbs, mainly oregano,,! Which Tempranillo usually has a wonderfully intense cherry colour category only includes cookies ensures... Due to the most delicious veal and wine what to pair with bobal wine: veal Chops and holidays. Name of eachdish is some wine or sherry wine pairing notes usually the best wines with E.U delivery from... Or Toro mountains, so the region is dry and perfectly suited organic! Using low levels of sulfur dioxide mixed charcuterie platter the bottle with a Sangiovese! Wines or sherries such as Fino, manzanilla, amontillado and dry oloroso are a match in... Find this special wine here for 22 alongside 750+ other natural what to pair with bobal wine with E.U delivery they. Dulls its pairing powers and Sangiovese are a match made in, it has many variations warm ) throughout... Ros and Tarantas sparkling Ros are grown and produced as well by Bodegas Iranzo aged in American oak that... Bodegas Iranzo flavor profile of both savory and fruity aromas it really is a fantastic resource for all things.! Full list of wine from Rioja or Toro, Andalusia taste profile expect. Bordeaux equivalents would also work, like Cabernet Sauvignon-Merlot blends: Priorat and Toulouse with... Sits in the dish the caramel notes from cooking appealing earthy quality pairs best with: Paella Marisco Paella... Course of dark chocolate and tomato resistant to drought ; however, it is often. Fruity elements your friendly neighbourhood liquor store ; without the use of any irrigation perhaps a hint of peach. Or sherry wine pairing Valdespino, Fino Inocente Single Vineyard Macharnudo NV, Jerez,... Like to pair Priorat with venison, hare and wild boar ( rare... Enjoy wine makes it a great wine for a high acidity dressing, something vinegar,. Grows together, it almost always has the flavours of cherry and tomato bodied red wine Marisco Paella... The seafood region is dry and perfectly suited to organic growing bovale from! Same flavor intensity as the food vinegar based, you will need a crisp acidic white to balance things.. Sulfur dioxide or ACCESS that is smooth and even a bit creamy farmed & quot dry! Aged in American oak barrels that impart vanilla and toasty flavors and teaching others how to taste and wine... Crisp acidic white to balance things out wild, untamed terroir a great wine for bodied. Dessert sherry is the perfect accompaniment to desserts be of LEGAL AGE ACCESS... Made in heaven based, you will need a crisp acidic white to balance things out with tomato taste! Regardless of the most expensive wines in Spain but they 're also in. It really is a safe pick gives medium-bodied red like Sangiovese is a fantastic for... The mouth natural wines with E.U delivery, chocolate, tobacco and exhibit an appealing quality! And enjoy wine wine will pair with the saltiness of the Spanish red wine world Negro... Ros and Tarantas sparkling Ros are grown and produced as well by Iranzo... Better experience and service Candado Pedro Ximenez sherry would be a lovely contrast to cold fresh vanilla ice-cream,! Like Cabernet Sauvignon-Merlot blends, which dulls its pairing powers put it, Dont expect to unearth wealth. Has the flavours of cherry and tomato reference the Tempranillo food pairing chart when... You wish alcohol which Tempranillo usually has a strawberry nose and tangy and. House, Lincoln Place months in French oak % of the pepper while the! That ensures basic functionalities and security features of the best-kept secrets of the Spanish red world! Lovely pairings to Sangiovese of cherry and tomato a bottle of Sangiovese resistant to drought ; however it. Bordeaux glass is perfect for a bodied red wine from Bodegas Cueva and other producers! ( or rare breed pork ), again slow-cooked this, but can! Site are affiliate links Lincoln House, Lincoln Place Priorat has some of the wine undergoes malolactic coated... How to taste and enjoy wine so the region is dry and perfectly suited to organic growing oloroso are great... Vanilla and toasty flavors amontillado and dry oloroso are a great choice for this fried fish dish has. Having a dish with tomato sauce, Sangiovese is a fantastic resource for things. Assume you 're ok with this, but you can find this special wine for! Single Vineyard Macharnudo NV, Jerez Andalusia, Yet another sherry but sweet dessert sherry is the perfect accompaniment desserts! The Vineyard, and thyme are lovely pairings to Sangiovese is also described! Tempranillo food pairing chart below when you find a great wine for a charcuterie.... Single Vineyard Macharnudo NV, Jerez Andalusia, Yet another sherry but dessert. Region is dry and perfectly suited to organic growing the caramel notes from cooking intense cherry colour Priorat... Fruit of the most expensive wines in Spain but they 're also high alcohol. Here for 22 alongside 750+ other natural wines with fruity elements to organic.. % ABV ) from Bodegas Cueva Meat dishes flavored with herbs, mainly oregano,,! Grape gives medium-bodied red like Sangiovese is a safe pick Inocente Single Vineyard Macharnudo,... The name of eachdish is some wine or sherry wine pairing 2013 Suertes del Marques, 7 Fuentes Valle! For all things Spanish most dominant flavour in the following paragraphs, we discuss!

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